I got a double oven, but the top one is a micro/convection oven. I like it a lot because it takes half the time to pre heat, like 5 -7 min, and less time to cook the same dish in a regular oven. Mine is kitchen aid but they should all be about the same. Mine takes all the guess work out of how long and at what temp to use it at. I enter in the temp for whatever I'm cooking and the time and the oven converts it to convection time and temp. It makes cooking smaller meals for 2 a whole lot easier.
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